Homemade salads are always a favorite during the summer months. This featured salad is a combination of Fresh Buffalo Mozzarella, Freshly picked Basil, and summer ripened Roma Tomatoes, and then tossed with Penne Pasta, Balsamic Vinegar and Extra Virgin Olive Oil. Adding Fresh pasta to a traditional Caprese salad not only stretches the dish further, but makes for a more “company friendly” accompaniment to any luncheon.
I love your Homemade salad its look really delicious, Definitely I will try to make it at my home, I hop it has delicious test.
ReplyDeleteWell, I like to eat homemade dishes.Summer Caprese Pasta Salad is yummy and delicious. I will try making it at my home and also for my family members. And hope so that it will have the same taste.
ReplyDeleteSalad is very best and good for health among all types of diets. I like to eat salad every noon instead of lunch because I want to loose weight as soon as possible. Your dish is also added in my list.
ReplyDeleteI think you need one more little old girl existing there to supply. I am fairly sure that beans and tulsi are both items you can not get too much of in your eating plan. cilantro is another.
ReplyDeleteI love to eat this kind of salad with dinner and lunch. You have nice dish share here. Thanks for sharing.
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